Goat Bryndza
Goat Bryndza is our version of the traditional Polish and Slovakian sheep cheese ‘bryndza’ (made in certain areas of the Tatra Mountains). In our opinion the goat version is equally good. If not better! 🙂
It has a slightly sour, very salty flavour. Ideal as a component of salads or pierogi stuffing, it can be also used as a sandwich ingredient.
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