A maturing cow milk cheese that comes from the south of Italy. It’s called a “horse cheese” due to the way it matures – two cheeses are bound with a twine, which, in turn, is strapped to a bar, the same way a rider rides a horse.
It has a delicate taste, with a hint of sweetness. It can be used in salads, soups or added to pasta.
Caciocavallo
18,00 zł
A maturing cow milk cheese that comes from the south of Italy.
Out of stock
Description
Caciocavallo
A maturing cow milk cheese that comes from the south of Italy. It’s called a “horse cheese” due to the way it matures – two cheeses are bound with a twine, which, in turn, is strapped to a bar, the same way a rider rides a horse.
It has a delicate taste, with a hint of sweetness. It can be used in salads, soups or added to pasta.
Related products
Sir Grill (smoked)
23,00 zł Add to cartSir Ginger
28,00 zł Add to cartGoat cream
26,00 zł Read more