A maturing cow milk cheese that comes from the south of Italy. It’s called a “horse cheese” due to the way it matures – two cheeses are bound with a twine, which, in turn, is strapped to a bar, the same way a rider rides a horse.
It has a delicate taste, with a hint of sweetness. It can be used in salads, soups or added to pasta.
Caciocavallo
18,00 zł
A maturing cow milk cheese that comes from the south of Italy.
Out of stock
Description
Caciocavallo
A maturing cow milk cheese that comes from the south of Italy. It’s called a “horse cheese” due to the way it matures – two cheeses are bound with a twine, which, in turn, is strapped to a bar, the same way a rider rides a horse.
It has a delicate taste, with a hint of sweetness. It can be used in salads, soups or added to pasta.
Related products
Sir Ginger
26,00 zł Add to cartCottage cheese
15,00 zł – 17,00 zł Select optionsGoat butter
22,00 zł Add to cart